Kare-Kare Beef 500g

Beef (46%), Water, Coconut Cream (14%), Stabilizer (466), Thickener (415), Emulsifier (435), Green Beans, Peanut Butter (4.64%) (Peanuts, Vegetable Oil, Sugar, Emulsifier (471), Salt), Onion, Eggplant, Bok Choy, Vegetable Oil, Fish Sauce (Anchovy Fish, Salt, Sugar), Garlic, Shrimp Paste (Crustacea) (.83%), (Shrimp Fry (Crustacea), Canola Oil, Vinegar, Onion, Garlic, Sugar, Chili, Annato Spice (Natural Colour), Sugar, Black Pepper, Red Chili, Enhancer (621), Colour (129)

For best results we recommend that you thaw your meals overnight in the fridge and then heat them.

1. Microwave from thawed

Remove packaging sleeves. Pierce the film plastic cover with a fork, microwave on high for 2-3 minutes or until piping hot. Stand for 1 minute, peel back the film, stir and serve.

2. Microwave from frozen

Remove packaging sleeves. Pierce the film plastic cover with a fork, microwave for 8-12 minutes or until piping hot. Stand for 1 minute, peel back film, stir and serve.

Contains: Peanuts, Fish, Crustacea

Made in a Production Kitchen which uses: Cashew Nuts, Peanuts, Sesame, Soy, Egg, Wheat Flour (Gluten) - Traces may be present in this dish.

Made from Local & Imported Ingredients